Pear Beurre Hardy

Name: The Plant Company
Address: 284 Meeanee Road, Meeanee, Napier, 4112, New Zealand
Telephone: 0800 843 752
Price range: Contact Us
Rating: 4.8/5

Pear Beurre Hardy, Pyrus Beurre Hardy, Pyrus communis Beurre Hardy, Beurre Hardy Pear Tree, Beurre Pear Tree, Burhardy Pear

Pear Beurre Hardy (Pyrus communis) is a variety grown for its flavoursome, brown skinned fruit which ripen in late summer. The large fruit are held amidst the fresh, green foliage which develops yellow tones in autumn before falling. It typically grows to 4 m tall and 3.5 m wide but can be trimmed as necessary. Pyrus Beurre Hardy is commonly grown for fruit production, included into a mixed planting, or grown as a specimen.

Pear Beurre Hardy is currently unavailable, but we do have other other amazing species and varieties of Pear available.

explore them here

Why? Our plants are subject to seasonality and high-demand. Please contact us if you would like to know when it becomes available again.

Suited to regions:	Alpine, Temperate
Plant type:	Fruit Trees
Height:	4.00 m
Spread:	3.50 m
Flowering time:	Spring
Tolerances:
Garden uses:
Garden styles:	Backyard, City & Courtyard, Frontyard, Modern
Easy to grow?	Yes
Maintenance requirements	Some
Growth rate	Medium
Also known as	Pear Beurre Hardy, Pyrus Beurre Hardy, Pyrus communis Beurre Hardy, Beurre Hardy Pear Tree, Beurre Pear Tree, Burhardy Pear

Pear Beurre Hardy Details

Pear Beurre Hardy (Pyrus communis) is a variety grown for its flavoursome, brown skinned fruit which ripen in late summer. The large fruit are held amidst the fresh, green foliage which develops yellow tones in autumn before falling. This variety requires another variety planted nearby such as Williams Bon Chretien or Doyenne du Comice to aid pollination and achieve good yields. It typically grows to 4 m tall and 3.5 m wide but can be trimmed as necessary. Best yields are achieved when it is planted in full sun on a well-drained, sheltered site, with good soil moisture during dry periods. It is tolerant of cool climates and frost, though a late frost in spring may reduce the yield. Pyrus Beurre Hardy is commonly grown for fruit production, included into a mixed planting, or grown as a specimen.